Protein Balls Paleo

Highlighted under: Healthy & Light

These delicious protein balls are a perfect snack for anyone following a paleo diet. Packed with nutrients and flavor, they are easy to make and perfect for on-the-go.

Vanessa Doyle

Created by

Vanessa Doyle

Last updated on 2025-12-25T16:58:02.476Z

These protein balls are not only delicious but also filled with healthy ingredients that align perfectly with a paleo lifestyle. Enjoy them as a snack or a post-workout treat!

Why You'll Love These Protein Balls

  • Nutritious and satisfying, perfect for a quick energy boost
  • Simple to make with just a few wholesome ingredients
  • Versatile recipe that can be customized to your taste

A Paleo Snack That Packs a Punch

If you're on a paleo diet, finding snacks that fit your nutritional needs can be challenging. These protein balls not only meet those requirements but also deliver a satisfying taste that will keep you coming back for more. Using almond flour and almond butter as a base, they provide healthy fats and protein, making them an ideal choice for anyone looking to maintain energy levels throughout the day.

What sets these protein balls apart is their versatility. You can easily adapt the recipe to include your favorite add-ins, whether it's extra nuts, seeds, or dried fruits. This means you'll never get bored with the same flavor and can experiment with different combinations that suit your tastes or dietary preferences.

The Benefits of Homemade Snacks

Creating your own snacks allows you to control the ingredients, ensuring that you are consuming wholesome, nutritious options. Store-bought snacks often come with hidden sugars and preservatives that can derail your health goals. By making protein balls at home, you can feel good about what you're putting into your body, knowing exactly what goes into each bite.

Moreover, these protein balls are incredibly convenient. Once prepared, they can be stored in the refrigerator for a quick grab-and-go option. Whether you're heading out for a hike, a busy day at work, or just need a post-workout boost, these bites are a perfect solution to keep you fueled and satisfied.

Customizing Your Protein Balls

One of the greatest joys of making protein balls at home is the ability to customize them to your liking. Feel free to swap out the almond butter for peanut butter or sunbutter if you have nut allergies. You can also experiment with different sweeteners, such as agave nectar or stevia, to suit your taste preferences while keeping the recipe paleo-friendly.

If you're looking to enhance the nutrient profile of your protein balls, consider adding superfood ingredients like chia seeds, flaxseeds, or protein powder. Not only will these additions boost the nutritional value, but they'll also add unique textures and flavors, making your snack even more enjoyable.

Ingredients

Protein Balls Ingredients

  • 1 cup almond flour
  • 1/2 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup shredded coconut
  • 1/4 cup dark chocolate chips (optional)
  • 1 tsp vanilla extract
  • Pinch of salt

Mix all ingredients in a bowl until well combined.

Instructions

Mix Ingredients

In a large bowl, combine almond flour, almond butter, honey, cocoa powder, shredded coconut, chocolate chips, vanilla extract, and salt. Mix until well combined.

Form Balls

Using your hands, take small portions of the mixture and roll them into balls. Continue until all mixture is formed into balls.

Chill

Place the protein balls in the refrigerator for at least 30 minutes to firm up.

Enjoy your homemade protein balls as a healthy snack!

Storage Tips for Your Protein Balls

To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They will typically last for about a week, making them a great option for meal prep. If you want to extend their shelf life, consider freezing them. Just make sure to separate each ball with parchment paper to prevent them from sticking together.

When you're ready to enjoy a frozen protein ball, simply take it out and let it thaw for a few minutes at room temperature. This way, you can always have a nutritious snack on hand, ready to fuel your day with minimal effort.

Perfect Pairings

These protein balls pair wonderfully with a variety of beverages. Enjoy them with a glass of almond milk or a smoothie for a balanced snack that will keep you satiated. They can also complement a cup of herbal tea or coffee, making for a delightful afternoon pick-me-up.

For a more filling option, consider adding a piece of fruit or a handful of veggies alongside your protein balls. This combination will not only enhance your snack's nutritional profile but also provide a satisfying crunch and flavor contrast that will keep your taste buds happy.

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Questions About Recipes

→ Can I substitute almond flour?

Yes, you can use coconut flour, but you may need to adjust the quantity as it absorbs more moisture.

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I freeze these protein balls?

Absolutely! They freeze well, and you can store them in a freezer-safe container for up to 3 months.

→ Are these protein balls gluten-free?

Yes, all the ingredients used are gluten-free, making them suitable for a gluten-free diet.

Protein Balls Paleo

These delicious protein balls are a perfect snack for anyone following a paleo diet. Packed with nutrients and flavor, they are easy to make and perfect for on-the-go.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Vanessa Doyle

Recipe Type: Healthy & Light

Skill Level: Beginner

Final Quantity: 12 balls

What You'll Need

Protein Balls Ingredients

  1. 1 cup almond flour
  2. 1/2 cup almond butter
  3. 1/4 cup honey or maple syrup
  4. 1/4 cup unsweetened cocoa powder
  5. 1/4 cup shredded coconut
  6. 1/4 cup dark chocolate chips (optional)
  7. 1 tsp vanilla extract
  8. Pinch of salt

How-To Steps

Step 01

In a large bowl, combine almond flour, almond butter, honey, cocoa powder, shredded coconut, chocolate chips, vanilla extract, and salt. Mix until well combined.

Step 02

Using your hands, take small portions of the mixture and roll them into balls. Continue until all mixture is formed into balls.

Step 03

Place the protein balls in the refrigerator for at least 30 minutes to firm up.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 10g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 60mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 5g