Best Funeral Potatoes

Highlighted under: Comfort Food

Savor the comforting flavors of this Best Funeral Potatoes recipe, a classic dish that combines crispy hash browns, creamy cheese, and a crunchy topping for the perfect side at any gathering. Whether it's for a potluck, holiday meal, or family get-together, these cheesy potato squares are sure to be a crowd-pleaser. Quick to prepare and packed with flavor, this recipe is a must-try for any occasion.

Vanessa Doyle

Created by

Vanessa Doyle

Last updated on 2025-12-11T09:14:13.857Z

Best Funeral Potatoes are a staple at gatherings, known for their comforting and flavorful profile. This beloved dish takes simple ingredients and transforms them into a memorable side that everyone enjoys.

A Comforting Classic

Funeral potatoes are more than just a comfort food; they offer a taste of nostalgia and warmth that can bring families together. With a perfect blend of creamy and crunchy textures, these cheesy potato squares hold a special place at gatherings, particularly those focused on remembrance or celebration of life. The recipe's simplicity allows home cooks of all skill levels to create a dish that tastes impressive without requiring complicated techniques.

This dish's roots typically trace back to potluck dinners and family reunions, where it serves as the star side dish. With the delicious mixture of hash browns, cheddar cheese, and a crispy cornflake topping, it’s no wonder people are drawn to its delightful flavors. When you serve these at your next gathering, you're not just providing food; you're contributing to the shared memories that come with enjoying a hearty meal together.

Perfect for Any Occasion

Although often associated with somber events, these delicious potatoes can brighten up any meal, whether it’s a festive holiday, a casual barbecue, or simply a weeknight dinner. Their versatility makes them a fantastic addition to nearly any menu. You can even serve them as a main dish alongside a light salad for a comforting meal that doesn’t require too much effort.

These potatoes also adapt well to various dietary preferences. Easy substitutions can be made for those who wish to make it vegetarian or gluten-free. Different cheeses can be employed to tweak the flavor, and even adding in some vegetables like green onions or peppers can enhance the dish while providing a nutritional boost. The possibilities are endless!

Easy Preparation and Storage

One of the best aspects of this funeral potatoes recipe is how quick and easy it is to prepare. In less than 30 minutes, you can have everything mixed and ready to bake, making it ideal for last-minute gatherings. Just combine your ingredients, spread them in a baking dish, and let the oven do the work. This simplicity is a key reason why this recipe has stood the test of time.

Leftovers, if any remain, can be stored in an airtight container in the refrigerator for up to four days. They reheat beautifully, making them a convenient option for those busy weekdays. Just pop them in the oven or microwave, and you’ll have a delicious meal ready in no time!

Ingredients

Main Ingredients

  • 1 (30 oz) bag of frozen hash browns
  • 1 cup sour cream
  • 1 can (10.5 oz) cream of chicken soup
  • 2 cups shredded cheddar cheese
  • 1/2 cup melted butter
  • 1 cup crushed cornflakes

Mix all ingredients together and prepare for baking!

Instructions

Preheat Oven

Preheat your oven to 350°F (175°C).

Mix Ingredients

In a large bowl, combine hash browns, sour cream, cream of chicken soup, and cheddar cheese. Mix well.

Add Butter

Stir in melted butter until thoroughly combined.

Transfer to Baking Dish

Spread the mixture into a greased 9x13 inch baking dish.

Top with Cornflakes

Sprinkle crushed cornflakes evenly over the top.

Bake

Bake in the preheated oven for 1 hour or until golden and bubbly.

Let cool for a few minutes before serving!

Serving Suggestions

Funeral potatoes pair wonderfully with a variety of main dishes. Consider serving them alongside a succulent roasted chicken or glazed ham for a delightful contrast in flavors. They can also accompany grilled meats, like barbecue ribs or burgers, enhancing those hearty flavors with their creamy and cheesy goodness.

For a lighter meal, these cheesy potatoes can be complemented by a fresh green salad or steamed vegetables. Adding a pop of brightness with a zesty vinaigrette salad can balance the richness of the potatoes, offering a refreshing touch that rounds out your plate.

Variations to Try

There are many fun variations you can try with funeral potatoes to cater to different tastes. Consider adding diced ham for a heartier option, or some sautéed onions for a flavorful twist. If you're a fan of spicy food, a sprinkle of jalapeños or a dash of hot sauce can provide a fantastic kick to the dish.

You can also venture outside the traditional comfort zone by incorporating different types of cheese—Swiss, pepper jack, or even a hint of blue cheese can add interesting layers of flavor. The key is to maintain the creamy and cheesy essence while experimenting with ingredients that elevate this beloved classic.

Tips for Success

To ensure your funeral potatoes come out perfectly every time, make sure to defrost the hash browns before mixing. This helps them bake evenly and achieve that coveted crispy topping. Using high-quality cheese will also elevate the dish, providing richer flavors that will impress your guests.

When it comes to the cornflake topping, be sure to butter them thoroughly to achieve maximum crunchiness. If you prefer a more sophisticated touch, try mixing in some Parmesan cheese to the cornflakes before sprinkling them on top, providing an additional layer of flavor and texture.

Secondary image

Questions About Recipes

→ Can I make this dish ahead of time?

Yes, you can prepare the mixture the day before, and bake it just before serving.

→ What can I serve with Funeral Potatoes?

They pair well with ham, turkey, or any roasted meats.

Best Funeral Potatoes

Savor the comforting flavors of this Best Funeral Potatoes recipe, a classic dish that combines crispy hash browns, creamy cheese, and a crunchy topping for the perfect side at any gathering. Whether it's for a potluck, holiday meal, or family get-together, these cheesy potato squares are sure to be a crowd-pleaser. Quick to prepare and packed with flavor, this recipe is a must-try for any occasion.

Prep Time15 minutes
Cooking Duration1 hour
Overall Time1 hour 15 minutes

Created by: Vanessa Doyle

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

Main Ingredients

  1. 1 (30 oz) bag of frozen hash browns
  2. 1 cup sour cream
  3. 1 can (10.5 oz) cream of chicken soup
  4. 2 cups shredded cheddar cheese
  5. 1/2 cup melted butter
  6. 1 cup crushed cornflakes

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large bowl, combine hash browns, sour cream, cream of chicken soup, and cheddar cheese. Mix well.

Step 03

Stir in melted butter until thoroughly combined.

Step 04

Spread the mixture into a greased 9x13 inch baking dish.

Step 05

Sprinkle crushed cornflakes evenly over the top.

Step 06

Bake in the preheated oven for 1 hour or until golden and bubbly.

Nutritional Breakdown (Per Serving)

  • Calories: 320
  • Fat: 20g
  • Carbohydrates: 30g
  • Protein: 7g