Set-It-and-Forget-It Slow Cooker Salsa Chicken

Highlighted under: Quick & Easy

This easy and flavorful slow cooker salsa chicken is perfect for busy days when you want a delicious meal without the fuss. Just set it and forget it!

Vanessa Doyle

Created by

Vanessa Doyle

Last updated on 2025-12-28T19:40:04.237Z

This Set-It-and-Forget-It Slow Cooker Salsa Chicken is a family favorite that requires minimal effort. Just toss the ingredients in the slow cooker, set the timer, and enjoy tender, flavorful chicken that's perfect for tacos, salads, or served over rice.

Why You'll Love This Recipe

  • Effortless cooking with just a few ingredients
  • Versatile for different meals like tacos or salads
  • Tender and juicy chicken every time

A Simple Solution for Busy Nights

When life gets hectic, the last thing you want to worry about is what to make for dinner. This Set-It-and-Forget-It Slow Cooker Salsa Chicken offers a simple solution for busy nights. With just a few ingredients and minimal preparation, you can have a hearty meal ready without spending hours in the kitchen. Just toss everything into the slow cooker in the morning, and you’ll come home to a deliciously fragrant dish waiting for you.

Not only does this recipe save you time, but it also allows you to enjoy a wholesome meal without compromising on flavor. The combination of salsa and spices infuses the chicken with a delightful taste that the whole family will love. Plus, it’s a great way to use up any leftover salsa you might have in your fridge!

Meal Prep Made Easy

This salsa chicken is a fantastic option for meal prep, allowing you to create multiple meals in one go. After shredding the chicken, you can store it in individual containers for quick lunches or dinners throughout the week. Pair it with brown rice, quinoa, or a fresh salad for a balanced meal that’s ready in minutes.

Additionally, this dish is incredibly versatile. You can serve it in tacos, on top of a salad, or even as a filling for burritos. The possibilities are endless, making it a staple recipe that you’ll want to return to time and time again.

Customizing Your Salsa Chicken

One of the best things about this slow cooker salsa chicken is how easily it can be customized to suit your taste preferences. If you like a bit of heat, consider adding diced jalapeños or using a spicy salsa. For a milder flavor, opt for a traditional salsa or one with a hint of sweetness.

You can also enhance the dish by adding extra ingredients such as black beans, corn, or bell peppers during the cooking process. These additions will not only boost the nutritional value but also add a delightful texture and flavor to your meal.

Ingredients

Main Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup salsa
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Combine these ingredients in your slow cooker for a delicious meal!

Instructions

Prepare the Chicken

Place the chicken breasts in the bottom of the slow cooker.

Add the Salsa

Pour the salsa over the chicken, making sure to cover it completely.

Season the Mixture

Add cumin, garlic powder, salt, and pepper to taste.

Cook

Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.

Shred the Chicken

Once cooked, shred the chicken with two forks and mix it with the salsa in the slow cooker.

Serve the salsa chicken in tacos, on a salad, or over rice!

Serving Suggestions

When it comes to serving your slow cooker salsa chicken, the options are limitless. For a quick and easy meal, serve the shredded chicken in warm tortillas with your favorite toppings like avocado, cheese, and cilantro. This makes for a perfect taco night that the kids will love.

If you're looking for a lighter option, consider serving the chicken over a bed of mixed greens or arugula, topped with a sprinkle of feta cheese and a drizzle of lime vinaigrette. This refreshing salad makes for a satisfying lunch or dinner that’s packed with flavor.

Storing Leftovers

If you happen to have leftovers, storing them is simple. Place the shredded salsa chicken in an airtight container and refrigerate it for up to four days. You can easily reheat it in the microwave or on the stovetop, making it a convenient option for a quick meal. Just add a splash of water or broth to keep it moist while reheating.

For longer storage, consider freezing the chicken. Portion it into freezer-safe bags or containers and label them with the date. This way, you can enjoy your slow cooker salsa chicken for up to three months. When you're ready to eat, simply thaw it overnight in the refrigerator and reheat.

Nutritional Benefits

This slow cooker salsa chicken is not only delicious but also offers various nutritional benefits. Chicken breast is a lean source of protein, essential for muscle repair and overall health. Combined with salsa, which is typically made from tomatoes, onions, and peppers, you’re getting a good dose of vitamins and antioxidants.

Additionally, this recipe allows for the inclusion of various vegetables, such as bell peppers or corn, providing added fiber and nutrients. It’s a well-rounded meal that supports a healthy lifestyle while being incredibly satisfying.

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Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts, but it may require an additional hour of cooking time.

→ What type of salsa is best?

Choose your favorite salsa, whether it's mild, medium, or spicy, depending on your taste preference.

→ Can I add beans or vegetables to the recipe?

Absolutely! Feel free to add canned beans or chopped vegetables for a heartier meal.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Set-It-and-Forget-It Slow Cooker Salsa Chicken

This easy and flavorful slow cooker salsa chicken is perfect for busy days when you want a delicious meal without the fuss. Just set it and forget it!

Prep Time10 minutes
Cooking Duration6 hours
Overall Time6 hours 10 minutes

Created by: Vanessa Doyle

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Main Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1 cup salsa
  3. 1 teaspoon cumin
  4. 1 teaspoon garlic powder
  5. Salt and pepper to taste

How-To Steps

Step 01

Place the chicken breasts in the bottom of the slow cooker.

Step 02

Pour the salsa over the chicken, making sure to cover it completely.

Step 03

Add cumin, garlic powder, salt, and pepper to taste.

Step 04

Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.

Step 05

Once cooked, shred the chicken with two forks and mix it with the salsa in the slow cooker.

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 70mg
  • Sodium: 450mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 40g