Easy Slow Cooker Garlic Parmesan Chicken
Highlighted under: Quick & Easy
This Easy Slow Cooker Garlic Parmesan Chicken is a delicious and hassle-free meal that is perfect for busy weeknights.
This dish combines tender chicken with a rich garlic parmesan sauce, making it a family favorite!
Why You'll Love This Recipe
- Tender chicken infused with savory garlic and parmesan flavors
- Effortless preparation with minimal cleanup
- Perfectly pairs with rice or pasta for a complete meal
- Great for meal prep or feeding a crowd
The Benefits of Slow Cooking
Slow cooking is an ideal method for busy individuals and families, as it allows for a hands-off approach to meal preparation. Simply set it and forget it! As the dish simmers away, you can attend to other tasks or relax, knowing that a delicious meal is being prepared without constant monitoring. This technique not only saves time but also infuses the chicken with rich flavors that develop over the cooking period.
Another great aspect of slow cooking is its ability to enhance the natural tenderness of meats. In this recipe, the chicken breasts become incredibly juicy and flavorful, thanks to the combination of melted butter, garlic, and Parmesan cheese. The low and slow cooking method breaks down the proteins in the chicken, resulting in a dish that practically falls apart with a fork, making it perfect for family dinners or gatherings.
Serving Suggestions
This Easy Slow Cooker Garlic Parmesan Chicken is versatile and can be served in various ways. One popular option is to pair it with fluffy rice, which absorbs the savory sauce beautifully. Alternatively, serve it over pasta for a hearty meal that will satisfy even the hungriest of appetites. You can also add steamed vegetables on the side for a balanced meal packed with nutrients.
For a more casual dining experience, consider shredding the cooked chicken and using it as a filling for sandwiches or wraps. Top with extra Parmesan and fresh herbs for an elevated touch. This dish is not just a meal; it can easily transform into multiple delicious options, making it perfect for meal prep throughout the week.
Storage and Reheating Tips
Leftovers from this slow cooker chicken dish can be stored in an airtight container in the refrigerator for up to four days. When storing, ensure the chicken is fully cooled before sealing to maintain freshness. This makes it a great option for meal prep, as you can enjoy it throughout the week without compromising flavor or quality.
When it comes time to reheat, the best method is to use the microwave or stovetop. If reheating in the microwave, do so in short intervals, stirring occasionally to ensure even heating. If using the stovetop, add a splash of chicken broth or water to the pan to prevent dryness. This will help keep the chicken moist and flavorful, just like when it was first cooked.
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Mix all ingredients well and proceed to the cooking steps.
Instructions
Prepare the Chicken
Place the chicken breasts in the slow cooker.
Make the Sauce
In a bowl, combine the melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
Combine and Cook
Pour the sauce over the chicken in the slow cooker. Cover and cook on low for 6 hours or until the chicken is cooked through and tender.
Serve
Once cooked, garnish with fresh parsley and serve over rice or pasta.
Enjoy your delicious meal!
Nutritional Information
This Easy Slow Cooker Garlic Parmesan Chicken is not only delicious but also provides a good balance of nutrients. Chicken breast is a lean source of protein, making it an excellent choice for those looking to maintain or build muscle while keeping calories in check. The addition of garlic, known for its health benefits, adds flavor and may contribute to heart health.
While Parmesan cheese adds richness and flavor, it's important to enjoy it in moderation. This recipe provides a creamy taste without overwhelming the dish with excessive fat. For those watching their sodium intake, you can easily adjust the amount of salt used in the recipe to suit your dietary needs.
Tips for Perfect Results
To ensure the best texture and flavor, use high-quality chicken breasts and fresh ingredients. Fresh garlic and real Parmesan cheese will significantly enhance the dish, providing a depth of flavor that pre-packaged ingredients may lack. Additionally, be mindful not to overcook the chicken; even in a slow cooker, it can become dry if left for too long.
Experimenting with additional spices and herbs can personalize the dish to your taste. Consider adding a pinch of red pepper flakes for a bit of heat or fresh rosemary for an aromatic touch. The beauty of this recipe is its flexibility, allowing you to make it your own while still enjoying the core flavors of garlic and Parmesan.
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken breasts, just increase the cooking time by 1-2 hours.
→ What can I serve with this chicken?
This chicken pairs well with pasta, rice, or a side of steamed vegetables.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I freeze this dish?
Yes, you can freeze the cooked chicken in an airtight container for up to 3 months.
Easy Slow Cooker Garlic Parmesan Chicken
This Easy Slow Cooker Garlic Parmesan Chicken is a delicious and hassle-free meal that is perfect for busy weeknights.
Created by: Vanessa Doyle
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
How-To Steps
Place the chicken breasts in the slow cooker.
In a bowl, combine the melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
Pour the sauce over the chicken in the slow cooker. Cover and cook on low for 6 hours or until the chicken is cooked through and tender.
Once cooked, garnish with fresh parsley and serve over rice or pasta.
Nutritional Breakdown (Per Serving)
- Calories: 350 kcal
- Total Fat: 24g
- Saturated Fat: 15g
- Cholesterol: 120mg
- Sodium: 600mg
- Total Carbohydrates: 2g
- Dietary Fiber: 0g
- Sugars: 0g
- Protein: 30g