Crumbl Christmas Sugar Cookies

Highlighted under: Baking & Desserts

These delightful Crumbl Christmas Sugar Cookies are sure to make your holiday season even sweeter! Soft, buttery, and decorated with festive frosting, these cookies are perfect for cookie exchanges, holiday parties, or cozy family gatherings. Enjoy the magic of Christmas baking with every delicious bite of this easy and fun recipe that kids and adults alike will love.

Vanessa Doyle

Created by

Vanessa Doyle

Last updated on 2025-12-11T09:14:14.351Z

Every bite of these Crumbl Christmas Sugar Cookies brings the warmth and joy of the holiday season into your home. They are perfect for baking with loved ones!

Baking with the Family

Baking Christmas sugar cookies is more than just a recipe; it's a cherished tradition that brings families together during the holiday season. Children can get involved by measuring ingredients, mixing the dough, and of course, decorating the cookies with fun colors and sprinkles. This hands-on activity not only cultivates a love for baking but also creates wonderful memories that will last a lifetime. The delightful aroma of cookies baking in the oven serves as a beautiful reminder of the joy that comes with the holidays.

Having a weekend dedicated to baking can also be a lovely way to kick off your holiday season. You can invite friends and family to join in, turning it into a festive gathering filled with laughter, music, and delicious treats. Organizing a cookie exchange can further enhance the fun, allowing everyone to share their unique recipes and baked goods. These cookies can serve as gifts for teachers, neighbors, and friends, spreading holiday cheer and warmth.

Tips for Perfect Sugar Cookies

To achieve the perfect texture for your sugar cookies, it's important to properly measure your ingredients. Using a kitchen scale can help ensure accuracy, especially with flour. A common mistake is packing flour into the measuring cup, which can lead to dry, crumbly cookies. Instead, scoop the flour into the cup and level it off for best results. Additionally, ensuring your butter is softened, but not melted, helps create a smooth dough that holds its shape while baking.

Another key tip is to keep an eye on the baking time. Ovens can vary, so it's wise to start checking the cookies for doneness a couple of minutes before the recommended bake time. The cookies should look pale but set around the edges; removing them from the oven while they still have a slightly soft center will result in a tender, melt-in-your-mouth cookie. Remember that they will continue to firm up as they cool on the baking sheet.

Storage and Serving Suggestions

After baking, you'll want to store your Crumbl Christmas Sugar Cookies properly to keep them fresh. Allow the cookies to cool completely and then place them in an airtight container. These cookies can stay fresh at room temperature for up to a week, making them perfect for holiday gatherings. For longer storage, consider freezing the cookies. Simply place them in a single layer in a freezer-safe container, separating layers with parchment paper. They can be frozen for up to three months and thawed at room temperature before serving.

When it's time to serve your decorated sugar cookies, consider pairing them with a warm beverage like hot cocoa or spiced apple cider. These cookies also make a fantastic addition to a dessert platter or cookie box along with other treats. Your guests will love the festive colors and the delightful taste, making your gatherings memorable and delicious. Whatever the occasion, these cookies are sure to be a hit!

Ingredients

Ingredients for Cookies

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/4 cups granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 cups powdered sugar (for frosting)
  • Food coloring for decoration

Make sure to gather all your ingredients before starting the baking process!

Instructions

Prepare the Dough

In a bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and granulated sugar until smooth. Beat in the egg, vanilla extract, and almond extract until well combined. Gradually blend in the dry ingredients.

Shape the Cookies

Roll the dough into balls and place them on a baking sheet lined with parchment paper. Flatten each ball slightly with the bottom of a glass.

Bake

Preheat your oven to 350°F (175°C). Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Remove from the oven and let them cool completely.

Frost and Decorate

In a mixing bowl, combine the powdered sugar and a few drops of water to make a frosting. Divide into separate bowls and add food coloring as desired. Frost each cookie and add sprinkles for decoration!

Enjoy your delicious Christmas cookies with family and friends!

Nutritional Information

The nutritional profile of Crumbl Christmas Sugar Cookies can vary depending on your decoration choices. Averaging around 150 calories per cookie, they offer a delightful sweet treat for holiday occasions. However, it's important to indulge in moderation. Each cookie typically contains fat from the butter and sugar for sweetness, providing energy but also contributing to overall calorie intake. If you're looking to make these cookies a bit healthier, consider reducing the sugar slightly or experimenting with alternative sweeteners.

When decorating, opt for simple toppings such as dark chocolate shavings or chopped nuts to add flavor and texture while keeping the nutritional aspects in mind. Including festive, wholesome ingredients can elevate your cookie-making game and surprise your guests with unique flavors and variations!

Allergy Substitutions

If you have dietary restrictions or allergies in your family, these sugar cookies can be adapted easily. For those who are lactose intolerant, substitute the unsalted butter with dairy-free margarine or coconut oil. Egg replacers such as flaxseed meal or applesauce can be used to replace the egg for vegan options, ensuring everyone can enjoy this festive treat without compromising flavor or texture.

Moreover, if you need to avoid gluten, consider using a 1:1 gluten-free flour blend. Most of these blends work well in cookie recipes and maintain a similar texture to traditional all-purpose flour. Always be sure to check labels when purchasing to ensure that any substitutions align with specific dietary needs.

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Questions About Recipes

→ Can I freeze these cookies?

Yes, you can freeze the unbaked cookie dough for up to 3 months. Simply thaw in the refrigerator before baking.

→ What can I use instead of almond extract?

You can omit it or replace it with more vanilla extract if you prefer.

Crumbl Christmas Sugar Cookies

These delightful Crumbl Christmas Sugar Cookies are sure to make your holiday season even sweeter! Soft, buttery, and decorated with festive frosting, these cookies are perfect for cookie exchanges, holiday parties, or cozy family gatherings. Enjoy the magic of Christmas baking with every delicious bite of this easy and fun recipe that kids and adults alike will love.

Prep Time15.0
Cooking Duration10.0
Overall Time25.0

Created by: Vanessa Doyle

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 24.0

What You'll Need

Ingredients for Cookies

  1. 2 3/4 cups all-purpose flour
  2. 1 teaspoon baking soda
  3. 1/2 teaspoon salt
  4. 1 cup unsalted butter, softened
  5. 1 1/4 cups granulated sugar
  6. 1 egg
  7. 1 teaspoon vanilla extract
  8. 1/2 teaspoon almond extract
  9. 2 cups powdered sugar (for frosting)
  10. Food coloring for decoration

How-To Steps

Step 01

In a bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and granulated sugar until smooth. Beat in the egg, vanilla extract, and almond extract until well combined. Gradually blend in the dry ingredients.

Step 02

Roll the dough into balls and place them on a baking sheet lined with parchment paper. Flatten each ball slightly with the bottom of a glass.

Step 03

Preheat your oven to 350°F (175°C). Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Remove from the oven and let them cool completely.

Step 04

In a mixing bowl, combine the powdered sugar and a few drops of water to make a frosting. Divide into separate bowls and add food coloring as desired. Frost each cookie and add sprinkles for decoration!

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Total Fat: 8g
  • Sugars: 10g
  • Protein: 2g